Hi Charlie, today I wanted to write about one of my favorite things: FOOD 😋
But not any type of food, today I will make you discover a very good Hungarian dessert that I myself discovered when I lived in Budapest. It's called Kürtőskalács (you can also call it Chimney Cake but there is no fun in that).
It's basically dough that you wrap around a cylinder in a swirly way that you roll in sugar and/or cinnamon; then you bake it. The baking process is hard to explain we will use the help of pictures.
They are delicious and you MUST enjoy them warm.
I used to eat them a lot in winter. We could find them on Christmas markets but since my arrival in Marseille... I was never able to eat one of these delicious desserts.
But not too long ago, my family found a place in Marseille that actually makes some! It's called Twist Avenue and it's at the beginning of Rue de la République. They are very good and it was a very nostalgic experience for me.
